Dessert Boards with Themed Snacks (Printable)

A festive board of sweets, themed snacks, and fresh fruits, perfect for sharing at parties or holidays.

# What You'll Need:

→ Cookies & Baked Treats

01 - 12 decorated sugar cookies, holiday or themed variety
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods

→ Chocolates & Candies

04 - 1 cup assorted chocolates, such as truffles and individually wrapped candies
05 - 1 cup M&Ms or candy-coated chocolates, in festive or team colors

→ Fresh Fruits

06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices, tossed with lemon juice

→ Dips & Spreads

09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip

→ Themed Snacks & Extras

11 - 1 cup popcorn, drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 1/2 cup festive sprinkles or edible glitter, for garnish

# Method:

01 - Select a large wooden board, platter, or tray as the presentation base.
02 - Position small bowls or ramekins onto the board to hold dips, spreads, and loose candies.
03 - Group sugar cookies, brownie bites, and mini cupcakes in clusters throughout the board.
04 - Fill remaining spaces with assorted chocolates, M&Ms, and themed candies.
05 - Fan out strawberries, grapes, and apple slices in vibrant sections to enhance visual appeal.
06 - Scatter popcorn, mini marshmallows, and festive garnishes to complete any gaps.
07 - Dust the board with sprinkles or edible glitter for an attractive touch.
08 - Present immediately alongside small tongs, spoons, and napkins for convenient sharing.

# Expert Advice:

01 -
  • Easy to customize for any occasion
  • Perfect for sharing with a group
02 -
  • Always check each ingredient for allergens specific to your guests.
  • Swapping in allergy-friendly treats allows everyone to enjoy the board safely.
03 -
  • Arrange food with contrasting colors side by side for visual appeal.
  • Small utensils and napkins make grabbing snacks easier and tidier for guests.
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