Snowflake Fruit Medley Blend

Featured in: Weekend Feast Ideas

This fruit medley combines pomegranate arils, grapes, kiwis, pear, apple, and orange, lightly coated with a citrus-honey dressing. Finished with unsweetened shredded coconut to mimic snowflakes, it’s a fresh, easy-to-prepare dish ideal for winter gatherings. Optional additions include toasted nuts for crunch and chilled serving to enhance flavors.

Updated on Tue, 09 Dec 2025 14:57:00 GMT
Vibrant Snowflake Fruit Medley, with glistening pomegranate and kiwi, ready to enjoy as a refreshing dessert. Save
Vibrant Snowflake Fruit Medley, with glistening pomegranate and kiwi, ready to enjoy as a refreshing dessert. | smokyfeast.com

A refreshing winter fruit salad featuring a blend of seasonal fruits, tossed in a light citrus-honey dressing and topped with coconut flakes for a festive, snow-like touch.

This fruit medley has become a staple at our holiday gatherings, loved by both kids and adults alike.

Ingredients

  • Fruits: 1 cup pomegranate arils, 1 cup seedless red grapes halved, 2 medium kiwis peeled and sliced, 1 medium pear cored and diced, 1 medium apple cored and diced, 1 medium orange segmented and chopped
  • Dressing: 2 tablespoons honey (or maple syrup for vegan option), 2 tablespoons freshly squeezed lemon juice, 1 teaspoon orange zest
  • Topping: 1/3 cup unsweetened shredded coconut

Instructions

Step 1:
In a large mixing bowl combine the pomegranate arils grapes kiwis pear apple and orange
Step 2:
In a small bowl whisk together the honey lemon juice and orange zest until well combined
Step 3:
Drizzle the dressing over the fruit and toss gently to coat all pieces evenly
Step 4:
Sprinkle the shredded coconut over the top to resemble snowflakes
Step 5:
Serve immediately or chill for 30 minutes before serving for enhanced flavor
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| smokyfeast.com

This recipe brings warmth and cheer to our family table during cold winter months.

Required Tools

Large mixing bowl small bowl knife cutting board spoon

Allergen Information

Contains coconut If using honey not suitable for vegans (maple syrup is a suitable alternative) Double-check all packaged ingredients for potential allergens

Nutritional Information

Calories 160 Total Fat 3 g Carbohydrates 36 g Protein 2 g

A beautifully arranged Snowflake Fruit Medley, drizzled with honey dressing and topped with fluffy coconut flakes. Save
A beautifully arranged Snowflake Fruit Medley, drizzled with honey dressing and topped with fluffy coconut flakes. | smokyfeast.com

This fruit medley is a light delicious way to add color to your winter meals.

Kitchen Questions

What fruits are included in the medley?

The medley features pomegranate arils, halved seedless grapes, sliced kiwis, diced pear and apple, and chopped orange segments.

Can I substitute honey in the dressing?

Yes, maple syrup can be used as a vegan alternative to honey without altering the flavor profile.

How do the coconut flakes contribute to the dish?

Unsweetened shredded coconut adds a festive snowy appearance and a subtle tropical texture to the fruit blend.

Is it better served immediately or chilled?

Both options work well; chilling for 30 minutes enhances the melding of flavors while immediate serving preserves freshness.

What extra ingredients can add texture?

Toasted walnuts or pecans add a pleasant crunch that complements the soft fruits and creamy dressing.

Snowflake Fruit Medley Blend

A vibrant mix of seasonal fruits with citrus-honey dressing and coconut flakes for a festive touch.

Prep duration
20 min
0
Complete duration
20 min
Created by Jackson Reed


Skill Level Easy

Heritage International

Output 4 Portions

Nutrition Labels Meat-Free, No Dairy, No Gluten

What You'll Need

Fruits

01 1 cup pomegranate arils
02 1 cup seedless red grapes, halved
03 2 medium kiwis, peeled and sliced
04 1 medium pear, cored and diced
05 1 medium apple, cored and diced
06 1 medium orange, segmented and chopped

Dressing

01 2 tablespoons honey (or maple syrup for vegan option)
02 2 tablespoons freshly squeezed lemon juice
03 1 teaspoon orange zest

Topping

01 1/3 cup unsweetened shredded coconut

Method

Phase 01

Combine Fruits: Place pomegranate arils, grapes, kiwis, pear, apple, and orange in a large mixing bowl.

Phase 02

Prepare Dressing: Whisk honey, lemon juice, and orange zest together in a small bowl until smooth.

Phase 03

Dress Fruit: Pour dressing over fruit mixture and gently toss to coat evenly.

Phase 04

Add Topping: Sprinkle shredded coconut on top to create a snowflake effect.

Phase 05

Serve: Serve immediately or chill for 30 minutes to enhance flavors.

Kitchen Tools

  • Large mixing bowl
  • Small bowl
  • Knife
  • Cutting board
  • Spoon

Allergy Details

Always review ingredients for potential allergens and seek professional medical guidance if unsure.
  • Contains coconut.
  • Honey is not vegan; use maple syrup as an alternative.
  • Check all packaged ingredients for potential allergens.

Nutrition Details (per portion)

Values shown are estimates only - please consult healthcare providers for specific advice.
  • Energy: 160
  • Fats: 3 g
  • Carbohydrates: 36 g
  • Proteins: 2 g