Pepperoni Stacked Square Crackers

Featured in: Smoky Bites & Snacks

This flavorful snack features zesty pepperoni slices artfully layered on crisp square crackers, topped with a blend of melted mozzarella and Parmesan cheeses. Broiled to bubbly perfection, these bites pair beautifully with fresh parsley and a touch of crushed red pepper, delivering a savory quick treat that’s perfect for gatherings or a simple indulgence. Use gluten-free crackers or turkey pepperoni for a lighter twist and enjoy with a chilled white wine or light lager.

Updated on Fri, 12 Dec 2025 11:05:00 GMT
Warm, melted mozzarella atop crisp pepperoni and crackers in these savory bites. Save
Warm, melted mozzarella atop crisp pepperoni and crackers in these savory bites. | smokyfeast.com

A quick and irresistible appetizer featuring zesty pepperoni slices layered on crisp square crackers, topped with melty cheese for the perfect snack or party bite.

This simple recipe quickly became a favorite at our gatherings, loved by both kids and adults alike.

Ingredients

  • Crackers: 12 square crackers (such as saltines or butter crackers)
  • Pepperoni & Cheese: 24 slices pepperoni, 1/2 cup (60 g) shredded mozzarella cheese, 2 tablespoons grated Parmesan cheese (optional)
  • Garnish (Optional): 1 tablespoon chopped fresh parsley, 1/4 teaspoon crushed red pepper flakes

Instructions

Preheat:
Preheat your oven broiler to high, positioning a rack about 6 inches from the heat source.
Arrange:
Arrange the square crackers on a baking sheet lined with parchment paper.
Layer:
Place 2 slices of pepperoni on each cracker, overlapping slightly.
Sprinkle:
Sprinkle a generous pinch of shredded mozzarella over the pepperoni on each cracker.
Optional Topping:
Top with a light dusting of grated Parmesan.
Broil:
Broil for 2–3 minutes, or until the cheese is bubbly and melted and the pepperoni edges begin to crisp. Watch carefully to prevent burning.
Cool:
Remove from the oven and let cool slightly.
Garnish:
Garnish with chopped parsley and a pinch of red pepper flakes, if desired. Serve warm.
Golden bubbly cheese coats pepperoni in this photo of simple appetizer, savory bites. Save
Golden bubbly cheese coats pepperoni in this photo of simple appetizer, savory bites. | smokyfeast.com

Gathering around with family to enjoy these tasty bites is always a joy and perfect for sharing stories.

Notes

For a spicy kick, use hot pepperoni or add a dash of hot sauce before broiling. Excellent paired with a crisp white wine or light lager.

Required Tools

Baking sheet, parchment paper, oven broiler, oven mitts

Allergen Information

Contains Wheat (crackers), Milk (cheese), Pork (pepperoni). May contain Soy (check labels). Always verify ingredient labels for allergens.

Delicious close-up of savory bites: pepperoni-topped crackers, ready for a flavorful appetizer. Save
Delicious close-up of savory bites: pepperoni-topped crackers, ready for a flavorful appetizer. | smokyfeast.com

These pepperoni crackers make an effortless appetizer that’s sure to impress and disappear quickly at any event.

Kitchen Questions

What type of crackers work best for this snack?

Square crackers like saltines or butter crackers provide a crisp base that complements the pepperoni and melted cheese perfectly.

Can the cheese be substituted or omitted?

Shredded mozzarella offers a creamy melt, but you can omit Parmesan or try other cheeses like cheddar for varied flavors.

How can I add a spicy kick to these bites?

Use hot pepperoni or sprinkle a dash of hot sauce before broiling to introduce extra heat and depth.

Are there options for dietary restrictions?

Gluten-free crackers can replace traditional ones, and turkey pepperoni serves as a leaner alternative for pork-sensitive diets.

What is the best way to broil these bites without burning?

Position the oven rack about 6 inches from the heat source and broil 2–3 minutes until cheese bubbles and pepperoni edges crisp, watching closely.

Pepperoni Stacked Square Crackers

Zesty pepperoni slices atop crisp square crackers with melted cheese for an easy, flavorful bite.

Prep duration
10 min
Heat time
5 min
Complete duration
15 min
Created by Jackson Reed


Skill Level Easy

Heritage American

Output 12 Portions

Nutrition Labels None specified

What You'll Need

Crackers

01 12 square crackers (e.g., saltines or butter crackers)

Pepperoni & Cheese

01 24 slices pepperoni
02 1/2 cup shredded mozzarella cheese (60 g)
03 2 tablespoons grated Parmesan cheese (optional)

Garnish (Optional)

01 1 tablespoon chopped fresh parsley
02 1/4 teaspoon crushed red pepper flakes

Method

Phase 01

Preheat oven broiler: Set the oven broiler to high, placing an oven rack approximately 6 inches from the heat source.

Phase 02

Arrange crackers: Place the square crackers evenly on a baking sheet lined with parchment paper.

Phase 03

Layer pepperoni: Top each cracker with 2 overlapping slices of pepperoni.

Phase 04

Add mozzarella cheese: Sprinkle a generous pinch of shredded mozzarella evenly over the pepperoni on each cracker.

Phase 05

Optional Parmesan topping: Lightly dust each cracker with grated Parmesan cheese if desired.

Phase 06

Broil until bubbly: Broil for 2 to 3 minutes until the cheese melts, bubbles, and pepperoni edges start to crisp, monitoring closely to avoid burning.

Phase 07

Cool slightly: Remove from the oven and let rest briefly to cool.

Phase 08

Garnish and serve: Optionally garnish with chopped parsley and crushed red pepper flakes before serving warm.

Kitchen Tools

  • Baking sheet
  • Parchment paper
  • Oven broiler
  • Oven mitts

Allergy Details

Always review ingredients for potential allergens and seek professional medical guidance if unsure.
  • Contains wheat (crackers), milk (cheese), and pork (pepperoni)
  • May contain soy; verify ingredient labels before use

Nutrition Details (per portion)

Values shown are estimates only - please consult healthcare providers for specific advice.
  • Energy: 80
  • Fats: 6 g
  • Carbohydrates: 5 g
  • Proteins: 4 g