Browse Every Recipe - Page Number 13

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Nutty and fragrant pistachio milk latte, perfect for cozy coffee moments.
Pistachio Milk Latte Café Style #109

Cafe-style pistachio milk latte combines homemade nut milk with espresso for a smooth, aromatic beverage.

A delightful Pickle Lovers Meal featuring tangy fried pickles and savory wrapped bites.
Pickle Lovers Tangy Crunchy Feast #110

Crispy fried pickles and pickled bites paired with tangy vegetables for a crunchy, flavorful main dish.

Bright Bold Breakfast Toasts #111
Bright Bold Breakfast Toasts #111

Colorful toasts with ube, avocado, fresh toppings, perfect for a vibrant and flavorful start to your day.

Colorful fermented drinks showcasing vibrant berries and citrus slices in tall bottles.
Fermented Drinks Kombucha Home-Brew #112

Naturally fermented kombucha drinks with fizz, fruit, and herbs. Alcohol-free and refreshingly tangy.

Global Street-Food Fusion Tacos #113
Global Street-Food Fusion Tacos #113

Bold street-food flavors in tacos and bowls. Enjoy customizable fillings and zesty toppings with Asian-Mexican fusion flair.

Savory plant-based meat bowl served on a bed of quinoa, garnished with cilantro.
Plant-Based Meat Bowl #114

Enjoy a colorful, protein-packed bowl with fresh veggies, plant-based meat, spicy mayo, and global seasonings.

Simple Lazy Gourmet Chicken & Vegetable One-Pot bursting with colorful, tender veggies.
Lazy Gourmet Chicken Vegetable One-Pot #115

Effortlessly combine chicken and veggies in one pot for tender, flavorful results and minimal cleanup.

Satisfying plant-based Vegan Viral Recipe re-make served in whole wheat wraps.
Vegan Viral Plant-Based Twist #116

Savory tofu and vegetables roasted then drizzled with tangy tahini sauce, wrapped for a satisfying vegan main.

Flavorful Leftover Salmon & Rice Bowl drizzled with soy sauce and sesame oil.
Leftover Salmon Rice Bowl #117

Transform salmon and rice leftovers into a balanced bowl with fresh toppings and a quick microwave steaming trick.